egg + cheese + spicy relish is elite
Stir in right at the end so it stays bright.
Mix in before frying for crispy, spicy edges
Whisk 1 t with oil and vinegar for an instant dressing.
Mix with farro, quinoa, or rice.
Add to slaws for tacos or BBQ plates.
Mix with honey or brown sugar for a spicy glaze.
Spread on a filet before roasting.
Stir into pulled pork or brisket sandwiches.
Drizzle over nachos with crema to balance the heat
Mix it in for a spicy, tangy version.
Stir in for a spicy, acidic pop.
Especially mayo-based ones.
Add for a fiery upgrade.
Top cheese before closing the sandwich.
Add to plain hummus for an added kick
Mix into a compound butter for steaks, roasted veggies or cornbread .
Finish with a spoonful for brightness.
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